Restaurant-Quality Chicken Piccata

THE GRACIOUS WIFE

This easy, restaurant-quality Chicken Piccata features tender chicken cutlets smothered in a delicious buttery lemon-caper sauce. It's so simple to make at home in just 30 minutes!

LET’S GET STARTED!

This Chicken Piccata recipes features perfectly tender pan-fried chicken breast cutlets are swimming in a decadent sauce of butter, lemon, capers, and white wine. It has the perfect balance of richness and tart.

SEASON

1. Season chicken with salt and pepper.

DREDGE

2. Place flour in a shallow dish. Dredge chicken to fully coat and shake off excess. Transfer to a plate.

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