Soft, fluffy, perfectly spiced Gingerbread Pancakes are a festive way to start your holiday! They're the perfect breakfast for busy Christmas day because they're easy to make ahead and store and super quick to reheat.
Gingerbread Pancakes are a holiday spin on a breakfast favorite. These pancakes are soft and fluffy and spiced just like your favorite gingerbread cookies with cinnamon, ginger, and allspice with the classic sweet flavor of molasses.
1. In a large bowl, add flour, brown sugar, baking powder, baking soda, ginger, cinnamon, allspice, and salt. Whisk together to combine. Make a well (hole) in the center of these dry ingredients. Set aside.