Peppermint Meringue Cookies

THE GRACIOUS WIFE

Peppermint Meringue Cookies are crisp, airy treats with a minty flavor and festive red swirls. Naturally gluten-free and low-calorie, they’re perfect for holiday parties, gifts, or a light, guilt-free sweet indulgence!

LET’S GET STARTED!

Peppermint meringue cookies are a delightful addition to any holiday celebration. Their crisp but light and airy texture, sweet peppermint flavor, and festive appearance make them a crowd favorite.

PREHEAT

1. Preheat oven to 225°F. Line a large baking sheet. Set aside.

COMBINE

2. To a large, completely clean and grease-free mixing bowl, add egg whites, cream of tartar, and salt.

STIR ON LOW

3. Using an electric or stand mixer, stir on low speed until the mixture becomes foamy.

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