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Chicken Nacho Bake
Creamy, crunchy, and cheesy, this Chicken Nacho Bake recipe is a crowd-pleasing easy casserole recipe with just 5 ingredients.
Prep Time
15
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
45
minutes
minutes
Servings
6
-8
Calories
Author
The Gracious Wife
Ingredients
2
pounds
boneless
skinless chicken breasts, cut into bite-sized pieces (uncooked)
1
8 ounce package cream cheese, softened
1
16 ounce container salsa
4
cups
shredded cheddar
divided
2 ½
cups
crushed tortilla chips
Instructions
In a medium mixing bowl, whisk together cream cheese and salsa until fully combined.
Stir 2 cups shredded cheddar into the cream cheese mixture.
Spread 1 cup of the cream cheese mixture into the bottom of a greased 9" x 13" baking dish.
Spread chicken bites on top in the baking dish.
Spread remaining cream cheese mixture on top of chicken.
Top with crushed tortilla chips.
Bake in a 400° oven for 20 minutes.
Remove from oven. Sprinkle remaining shredded cheddar on top, and bake for an additional 10 minutes, until cheese is melted and bubbly.