Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Homemade Cinnamon Vanilla Coffee Creamer
Frugal and delicious, this spiced, sweet Homemade Cinnamon Vanilla Coffee Creamer recipe will make you look forward to your morning coffee even more.
Course
Breakfast, Drinks
Cuisine
American
Prep Time
20
minutes
minutes
Total Time
20
minutes
minutes
Servings
32
servings
Calories
58
kcal
Author
Michelle
Ingredients
1 ½
cups
half-and-half or cream
1 ½
cups
milk
½
cup
sugar
1 ½
teaspoons
vanilla extract
1
tablespoon
ground cinnamon
Instructions
Place cinnamon in a large mixing bowl. Set aside.
Place half-and-half and milk in a saucepan over medium heat, and heat until steaming but not boiling.
When the milk mixture is steaming, stir in sugar. Stir until combined.
Remove from heat, and stir in vanilla.
Pour hot mixture into bowl with cinnamon. Whisk to combine.
Transfer to a container with lid. Store in refrigerator, and shake before use.
Notes
This recipe makes about 4 cups.
Check out
all of my Homemade Coffee Creamer Recipes HERE
Nutrition
Serving:
2
tablespoons
|
Calories:
58
kcal
|
Carbohydrates:
4
g
|
Protein:
0
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Cholesterol:
16
mg
|
Sodium:
9
mg
|
Potassium:
23
mg
|
Fiber:
0
g
|
Sugar:
3
g
|
Vitamin A:
185
IU
|
Vitamin C:
0.1
mg
|
Calcium:
23
mg
|
Iron:
0
mg