Homemade Cinnamon Dolce Coffee Creamer
Homemade Cinnamon Dolce Coffee Creamer recipe is a sinful and decadent combination of caramel, cream, and cinnamon, making your coffee amazing!
Cook Time 20 minutes
Total Time 20 minutes
Servings 32 servings
- 1 1/2 cups half and half
- 1 1/2 cups milk
- 1/2 cup sugar
- 1 jar caramel topping (12 ounces)
- 1 teaspoon cinnamon
- 1/2 teaspoon vanilla extract
Place 1½ cups milk and 1½ cups half-and-half in a saucepan over medium heat, and heat until steaming but not boiling.
When the milk mixture is steaming, stir in sugar. Stir until combined.
Whisk in caramel. Return mixture to steaming.
Whisk in cinnamon until smooth.
Remove from heat, and stir in vanilla.
Place in containers with lids, and refrigerate. Shake before each use.
Serving: 2tablespoons | Calories: 34kcal | Carbohydrates: 4g | Protein: 0g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 9mg | Potassium: 29mg | Fiber: 0g | Sugar: 3g | Vitamin A: 60IU | Vitamin C: 0.1mg | Calcium: 25mg | Iron: 0mg