Just 3 ingredients in this Crockpot Hawaiian Chicken recipe for a delicious fix-it-and-forget-it family dinner meal, cooked in the slow cooker. Sweet pineapple and spicy BBQ make this chicken amazing!
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Crockpot Hawaiian Chicken

Just 3 ingredients in this Crockpot Hawaiian Chicken for a delicious fix-it-and-forget-it meal, cooked in the slow cooker. Sweet pineapple and spicy BBQ make this chicken amazing!
Course Main Course
Cuisine American
Keyword Crock Pot, Crockpot Hawaiian Chicken, Pineapple Barbecue Chicken, Slow Cooker
Prep Time 1 minute
Cook Time 8 hours
Total Time 8 hours 1 minute
Servings 8
Calories 415kcal
Author Michelle

Ingredients

  • 2-3 pounds chicken legs and/or thighs
  • 1 28 ounce bottle of your favorite barbecue sauce
  • 1 16 ounce can diced pineapple

Instructions

  • Place chicken in the bottom of the crockpot
  • Pour barbecue sauce and pineapple (with juices) over chicken.
  • Cook on Low for about 8 hours, until chicken is cooked through.
  • Serve warm with additional barbecue sauce and a side of fresh pineapple.

Nutrition

Calories: 415kcal | Carbohydrates: 49g | Protein: 16g | Fat: 16g | Saturated Fat: 4g | Cholesterol: 94mg | Sodium: 1093mg | Potassium: 498mg | Fiber: 1g | Sugar: 41g | Vitamin A: 325IU | Vitamin C: 5.9mg | Calcium: 50mg | Iron: 1.4mg