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Maple Mustard Chicken is a a super quick and easy dinner that packs in a whole lot of flavor! Tangy dijon mustard and sweet maple syrup on juicy chicken is a delicious combination that the whole family will love!
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Maple Mustard Chicken

Maple Mustard Chicken is a a super quick and easy dinner that packs in a whole lot of flavor! Tangy dijon mustard and sweet maple syrup on juicy chicken is a delicious combination that the whole family will love!
Course Main, Main Course, Main Dish
Cuisine American
Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings 6 thighs
Calories 247kcal
Author Michelle

Ingredients

  • 4-6 chicken thighs
  • ⅓ cup Dijon mustard
  • ½ cup maple syrup
  • 1 tablespoon white vinegar
  • salt and pepper

Instructions

  • Place chicken thighs in a greased and lined 9"x13" baking dish. Season with salt and pepper.
  • In a medium mixing bowl, whisk together, mustard, maple syrup, and vinegar.
  • With a pastry brush, brush all of the sauce mixture over chicken.
  • Bake in a 425° oven for 1 hr, or until chicken is cooked through. At about 30 minutes, take the chicken out and brush the sauce over it once more. The sauce will just be starting to crust.
  • Serve warm.

Nutrition

Calories: 247kcal | Carbohydrates: 19g | Protein: 12g | Fat: 13g | Saturated Fat: 3g | Cholesterol: 73mg | Sodium: 217mg | Potassium: 233mg | Fiber: 0g | Sugar: 16g | Vitamin A: 70IU | Vitamin C: 0.2mg | Calcium: 43mg | Iron: 0.7mg