Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Print
Cheesy Ranch Potatoes
Prep Time
10
minutes
minutes
Cook Time
1
hour
hour
15
minutes
minutes
Total Time
1
hour
hour
25
minutes
minutes
Servings
8
Calories
Author
The Gracious Wife
Ingredients
5-7
medium russet potatoes
cubed
¼
cup
butter
thinly sliced
1
cup
sour cream
1
8 ounce package cream cheese, softened
1
envelope Ranch seasoning mix
1-2
cups
shredded cheddar
Instructions
Place cubed potatoes in a greased 9"x13" baking dish.
Place butter slices on of potatoes.
Cover and bake at 325° for about an hour, until potatoes are tender.
In a small mixing bowl, whisk together sour cream, cream cheese, and Ranch mix.
Stir Ranch mixture into potatoes. Top potatoes with cheese.
Bake for an additional 5-10 minutes, until cheese is melted and bubbly.