A vintage but tasty recipe, this Shrimp Mold Dip will be the highlight of the party with a creamy tomato base, salad shrimp, and onion and celery. Classic, simple, and delicious!
Prep Time 10 minutesminutes
Cook Time 20 minutesminutes
Total Time 30 minutesminutes
Servings 10
Calories
Author The Gracious Wife
Ingredients
½cupwater
1envelope Knox gelatin
1can tomato soup
18 ounce package cream cheese
1cupmayo
12-16ouncessalad shrimpor small shrimp, peeled, de-tailed and de-veined
¾cupchopped celery
¾cupchopped onion
Dash salt & pepper
Instructions
Pour ½ cup water in a glass. Dissolve gelatin in the water. Set aside.
In a medium saucepan over medium heat, add soup and heat to steaming.
Add cream cheese to the saucepan, and stir constantly until cream cheese is totally incorporated.
Add mayo and stir until smooth.
Add remaining ingredients (including the gelatin mixture). Stir to combine.