Toffee Pretzel Cookies
Chewy, gooey Toffee Pretzel Cookies recipe with crunchy and sweet toffee bits and salty pretzel pieces for a salty-sweet flavor all inside a classic chewy cookie.
The Gracious Wife
firmly packed brown sugar
12 ounce package Heath toffee bits
crushed pretzel pieces
First, mix flour and baking soda in a small bowl.
In a separate bowl, beat butter and shortening until creamy and well combined.
Add sugar and vanilla and beat with a mixer on medium speed until well blended.
Beat in eggs, one at a time, mixing well.
Add flour mixture and beat slowly until fully combined.
Fold in toffee bits and crushed pretzel pieces, and you're ready for baking!
Scoop about 2 tablespoons of cookie dough and drop onto a lightly greased cookie sheet, making sure cookies are at least 2 inches apart
Bake in a 350° oven for 12-15 minutes, or until the edges are slightly browned.
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