This Homemade Peppermint Coffee Creamer recipe is a festive way to enjoy your coffee and get more done during the holiday season. Sweet peppermint in hot coffee... Mmmm...
Cook Time 20 minutesminutes
Total Time 20 minutesminutes
Servings 4cups
Calories
Author The Gracious Wife
Ingredients
1 ½cupshalf and half
1 ½cupsmilk
½cupsugar
1tablespoonvanilla extract
1teaspoonpeppermint extract
Instructions
Place 1½ cups milk and 1½ cups half-and-half in a saucepan over medium heat, and heat until steaming but not boiling.
When the milk mixture is steaming, stir in sugar. Stir until combined.
Remove from heat, and stir in vanilla and peppermint extract.
Place in containers with lids, and refrigerate. Shake before each use.