5-Minute Festive Cranberry Relish: Quick, Sweet, and Perfectly Tart!

Homemade Cranberry Relish

Cranberry Relish is a sweet sauce, topping, or dip with just the right amount of tart. It's festive and beautiful to serve on any holiday table, and it can be made in just 5 minutes!

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This cranberry relish is a fresh blend of cranberries, orange, and apple with some sugar to cut the natural bitterness of the cranberries. It is sweet and just a little tart, and it's delicious served on turkey, pork, ham, or chicken or even as an appetizer.

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SLICE

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PROCESS

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ADD & PULSE

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Homemade Cranberry Relish

THE GRACIOUS WIFE

Cranberry Relish is a sweet sauce, topping, or dip with just the right amount of tart. It's festive and beautiful to serve on any holiday table, and it can be made in just 5 minutes!

LET’S GET STARTED!

This cranberry relish is a fresh blend of cranberries, orange, and apple with some sugar to cut the natural bitterness of the cranberries. It is sweet and just a little tart, and it's delicious served on turkey, pork, ham, or chicken or even as an appetizer.

SLICE

1. Slice the very edge root ends off of the orange, just until you see the flesh. Leave the rest of the skin ON the orange and slice it into 8 pieces.

PROCESS

2. Place orange slices in the food processor and process until smooth.

ADD & PULSE

3. Place the fresh cranberries, apple, and sugar in your food processor and pulse until finely chopped (or until no large chunks remain).

READ MORE:

How to Make Cranberry Relish

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