Sweet & Salty Saltine Toffee

THE GRACIOUS WIFE

Saltine Toffee is a delicious and easy-to-make treat that combines the perfect balance of salty and sweet flavors, with crispy salty crackers, buttery toffee, and rich chocolate. Learn how to make this addictive dessert in just a few simple steps.

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Not only is this Saltine Toffee a salty, buttery, sweet, chocolatey symphony in your mouth, it also takes very little prep work and has just a few steps, with no candy thermometer required!

PREHEAT

1. Preheat oven to 425°F. Line a rimmed baking sheet with a silicone baking mat or parchment paper.

ARRANGE

2. Fill sheet completely with saltine crackers in a single layer. Do not overlap them. Set sheet aside.

combine

3. In a medium saucepan over medium-high, melt butter and brown sugar together and bring to a boil. Stir occasionally until combined and sugar is melted.

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