Tuna Noodle Casserole

THE GRACIOUS WIFE

This Tuna Noodle Casserole is a vintage comfort food classic with warm tender noodles and flaky tuna in a rich, creamy, from-scratch sauce and topped with a buttery, crispy topping.

LET’S GET STARTED!

Tuna noodle casserole is just one of those classic all-time favorite comfort foods that you could eat again and again. It's one of my favorites to make and to eat! It's easy to make, but it’s affordable, tasty, and versatile.

PREHEAT & PREP

1. Preheat oven to 400°F. In a large skillet, melt butter over medium heat.

SAUTÉ

2. Add onion, celery, and mushrooms and sauté until tender and translucent, about 4-5 minutes.

ADD GARLIC

3. Add garlic, and sauté again for an additional 3-4 minutes.

Tuna Tetrazzini

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