Rich & Creamy Cheesy Corn Bake

THE GRACIOUS WIFE

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This Cheesy Corn Bake is rich, creamy, and loaded with sweet corn and melted Monterey Jack, finished with a crisp buttery cracker topping.

A must-make side dish for Thanksgiving, Christmas, or anytime you need a comforting casserole that everyone will love.

PREHEAT & SAUTÉ

1. Preheat oven to 375°F. Heat olive oil in a large skillet over medium heat. Add onion, and saute until tender, about 2-5 minutes.

ADD

2. Add garlic, salt, and pepper, and continue sauteing for an additional 2 minutes, until fragrant.

STIR IN

3. Stir in flour and allow to heat through, about 2 minutes.

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