Coconut Macaroons

Make these classic Coconut Macaroons with just 6 ingredients for delicious cookies that are slightly crispy and golden on the outside with perfectly soft, moist coconut centers.

These chewy, soft Coconut Macaroons taste like the irresistible coconut center of an Almond Joy or Mounds bar. They're slightly crisp and golden on the outside with a sweet, chewy coconut center.

COMBINE

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Coconut Macaroons

THE GRACIOUS WIFE

Make these classic Coconut Macaroons with just 6 ingredients for delicious cookies that are slightly crispy and golden on the outside with perfectly soft, moist coconut centers.

LET’S GET STARTED!

These chewy, soft Coconut Macaroons taste like the irresistible coconut center of an Almond Joy or Mounds bar. They're slightly crisp and golden on the outside with a sweet, chewy coconut center.

COMBINE

1. In a small bowl, combine the coconut, sugar, flour, and salt.

ADD & MIX

2. Add egg whites and vanilla, and mix well.

DROP

3. Drop by rounded teaspoonfuls onto greased baking sheets.

READ MORE:

How to Make Coconut Macaroons

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