Eggnog French Toast is a super easy and festive breakfast for Christmas. It makes a delicious stress-free Christmas morning breakfast, and it's a perfect way to use up holiday eggnog.
It's also super festive for Christmas morning. It's made with creamy eggnog and spiced with cinnamon and nutmeg. You can use store-bought eggnog or homemade eggnog!
1. Preheat griddle or skillet to medium heat. In a mixing bowl, whisk together the eggs, eggnog, cinnamon, and nutmeg. Whisk until everything is combined and the mixture appears creamy.
3. Place soaked bread on a skillet or griddle over medium heat. Cook, flipping half-way through until golden on each side. Repeat until all bread has been cooked.