Fresh, healthy, and zesty, this loaded Buffalo Chicken Salad packed with fresh greens, bright veggies, and zesty buffalo chicken checks all of the boxes for a nutritious and flavor-packed meal.
Make this Buffalo Chicken Salad that's packed with equal parts healthy and delicious for a simple but amazing lunch or dinner. Perfectly seasoned chicken breast pieces tossed in buffalo sauce are nestled over a crunchy, creamy, and tangy salad.
1. In a large skillet, heat oil over medium heat. Season chicken breast with salt and pepper, and add to skillet with oil. Cook for about 8-10 minutes, or until cooked through. Drain chicken from excess liquid.
3. Add cayenne pepper hot sauce, garlic powder, and chicken back in. Stir to combine, and allow to heat through. Add a couple dashes of Tabasco until sauce reaches your desired level of heat. Set aside to cool slightly.