Creamy Cajun Chicken Pasta

THE GRACIOUS WIFE

This Creamy Cajun Chicken Pasta is bold, cozy, and incredibly easy to make. Tender Cajun-seasoned chicken, peppers, and penne simmer together in one pot in a rich, bold, flavorful, creamy sauce.

LET’S GET STARTED!

Perfect for busy weeknights, family dinners, or when you’re craving comfort food with a kick!

heat butter

1. Heat butter in a stock pot (or a very large, deep sauté pan) over medium-high heat.

add & saute

2. Add bell peppers, celery, jalapeño, onion and garlic. Sauté for 6 minutes, stirring occasionally, until the onions are softened.

add & cook

3. Add the chicken and Creole seasoning and sauté for 5-7 minutes, stirring occasionally, until the chicken is nearly cooked through.

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