One Dish Baked Cheesy Chicken and Pasta | Easy Recipe

This post is sponsored by BabbleBoxx.com on behalf of Bertolli®.

One Dish Baked Cheesy Chicken and Pasta with a creamy tomato marinara pasta, spinach, mozzarella, and Parmesan topped with juicy chicken breast.  Mix it all together and bake for a simple, easy and delicious one dish meal!

One Dish Baked Cheesy Chicken and Pasta

The beginning of a new year always has me scrambling for more time.  So many new goals and ambitions, and so little time to get it done!  One of the easiest ways to save time in our family is to cut down on dinner prep time and make quick and easy recipes for dinner instead.  So I’m very excited to partner with Bertolli® to share this simple, quick, and easy dinner recipe that will make you feel good, save you time, and have you licking your plate clean (Yes, it’s that good!)

There is something about pasta that is naturally satisfying, enriching and comforting.  It’s no wonder because pasta is the perfect dish for versatility.  Cooler weather outside makes for the perfect warm pasta dish served up as the best comfort food. Bertolli pasta sauce helps make it easy to bring Tuscany to your very own table.

Our family loves pasta, and we love experimenting with new recipes or whipping up old favorites with Bertolli sauces, made with natural ingredients.  Bertolli believes in The Tuscan Way of cooking with just a few simple, quality ingredients to make classic flavorful dishes.  It’s something we definitely agree on. Simple is best! Don’t mess with the classics! Bertolli uses this philosophy in the making of all of their sauces, too. Especially their new Organic sauces (like the ones we’ll be using today!), which are USDA organic and non GMO.  Bertolli sauces are made with simple, natural, and fresh ingredients like plump tomatoes, extra virgin olive oil, and Romano cheese. The kind of ingredients that make you feel good eating or feeding your family (especially if one of your New Year’s goals is to eat healthier!).

One of my favorite ways to eat pasta is with a Rosa pasta sauce, which is basically when you mix Alfredo and a classic tomato based sauce. It is So. Good.  It’s your favorite zesty and garlicky tomato pasta sauce with an added creamy, cheesy element that makes it mouthwateringly irresistible. The One Dish Cheesy Chicken and Pasta recipe I’m sharing today is of the rosa variety, and I’ll leave a link below to some more Rosa sauce recipes so that you can check those out, too.  The sauces we’ll be mixing to make this creamy, cheesy, zesty heaven today are Bertolli® Organic Fire Roasted Garlic Marinara Sauce and Bertolli® Organic Creamy Alfredo Sauce.  Bertolli® Organic Creamy Alfredo Sauce is NEW and it’s one of the first organic sauces in its category to be released. Gratuitous creamy, cheesy shot ahead…

So now that my mouth is watering from all this Rosa talk, let’s talk more about this One Dish Cheesy Chicken and Pasta recipe.  It is So. Easy. And SO. Good.  Basically, you throw most of the ingredients in a 9” x 13” baking dish. Stir angel hair, Bertolli® Organic Creamy Alfredo Sauce, water, spinach, cheese, and seasoning in the dish. Place some chicken breasts on top. Then throw it all in the oven for thirty minutes. Take it out for a second to pour Bertolli® Organic Fire Roasted Garlic Marinara Sauce on top and add some more cheese (Yes, more. I don’t think you can ever have too much cheese!). Pop it back in the oven to melt the cheese, and voila! A full, simple, creamy, zesty dinner is ready to be served. And I guarantee it will be a hit.

If you’ve fallen in love with the Rosa sauce (and I promise, you will) and are dying for some more recipes to try, check out these delicious Rosa Sauce inspired recipes.

One Dish Baked Cheesy Chicken and Pasta

One Dish Baked Cheesy Chicken and Pasta

One Dish Baked Cheesy Chicken and Pasta with a creamy tomato marinara pasta, spinach, mozzarella, and Parmesan topped with juicy chicken breast.  Mix it all together and bake for a simple, easy and delicious one dish meal!

5 from 1 vote

Print Pin Rate

Course: Main Dish

Cuisine: Italian

Keyword: Baked Chicken Pasta, Baked Pasta, Cheesy Chicken and Pasta, One Dish Pasta, Parma Rosa, Rosa, Spaghetti

Prep Time: 10 minutes

Cook Time: 40 minutes

Total Time: 50 minutes

Servings: 6

Calories: 751kcal

Author: Michelle

Ingredients

• 6 boneless skinless chicken breasts
• 16 ounces angel hair pasta
• 1 jar Bertolli Organic Creamy Alfredo Sauce (15 ounces)
• 2 cups chopped spinach
• 2 "jars" water (refill the Alfredo jar twice to measure, about 3-4 cups)
• 1 cup grated Parmesan cheese
• 2 cups shredded mozzarella divided
• 1 teaspoon Italian seasoning
• 1/2 teaspoon garlic powder
• 1 jar Bertolli Organic Fire Roasted Garlic Marinara Sauce (24 ounces)
• Salt & pepper
• fresh chopped Parsley for garnish

Instructions

• Break angel hair noodles in half and place in a 9"x 13" baking dish. 
• Add Bertolli Organic Creamy Alfredo Sauce, chopped spinach, 2 "jars" water, grated Parmesan, 1/2 cup mozzarella, Italian seasoning, and garlic powder to the baking dish with pasta.  Stir to combine.
• Season chicken breast with salt and pepper. Place chicken breast on top of angel hair mixture.
• Bake in a 400-degree oven for 30 minutes, until noodles are done and chicken is cooked through. 
• Remove from oven. Pour Bertolli Organic Fire Roasted Garlic Marinara Sauce over the whole dish. Top with remaining shredded mozzarella. 
  
• Bake for an additional 10 minutes, until cheese is melted and bubbly. 
• Serve warm. 

Nutrition

Serving: 1serving | Calories: 751kcal | Carbohydrates: 67g | Protein: 52g | Fat: 29g | Saturated Fat: 14g | Cholesterol: 162mg | Sodium: 1703mg | Potassium: 1067mg | Fiber: 4g | Sugar: 8g | Vitamin A: 37.2% | Vitamin C: 14.7% | Calcium: 42.5% | Iron: 18.1%

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