Cajun Baked Catfish

Crispy, spicy Cajun Baked Catfish can be made in just 30 minutes, top to bottom, and baked to golden, crispy perfection right in your oven.

I have a few pan-fried catfish recipes that I use all the time, but I couldn't help but think that I could probably stream line the process by baking it all in the oven at once. And, thank goodness, I tried it because that theory was right. And delicious.

combine & mix

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Cajun Baked Catfish

THE GRACIOUS WIFE

Crispy, spicy Cajun Baked Catfish can be made in just 30 minutes, top to bottom, and baked to golden, crispy perfection right in your oven.

LET’S GET STARTED!

I have a few pan-fried catfish recipes that I use all the time, but I couldn't help but think that I could probably stream line the process by baking it all in the oven at once. And, thank goodness, I tried it because that theory was right. And delicious.

combine & mix

1. In a shallow dish, mix together cornmeal, Cajun seasoning, garlic powder, and salt.

coat

2. Place a catfish fillet in the cornmeal dish. Coat completely. Remove to a buttered and lined cookie tray. Repeat for remaining fish.

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