Cheesy Ham & Corn Chowder

Cheesy Ham and Corn Chowder combines classic ham and cheese, with hearty potatoes and sweet corn into a warm and creamy chowder that is perfect for cold days.

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Cheesy Ham and Corn Chowder is a classic combination of salty ham and gooey cheese, mixed together in a soup along with veggies and potatoes. It is one of my easiest soup recipes. Simple and to the point.

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COMBINE

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SIMMER

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PREP ROUX

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Cheesy Ham & Corn Chowder

THE GRACIOUS WIFE

Cheesy Ham and Corn Chowder combines classic ham and cheese, with hearty potatoes and sweet corn into a warm and creamy chowder that is perfect for cold days.

LET’S GET STARTED!

Cheesy Ham and Corn Chowder is a classic combination of salty ham and gooey cheese, mixed together in a soup along with veggies and potatoes. It is one of my easiest soup recipes. Simple and to the point.

COMBINE

1. In a large sauce pan over medium-high heat, add potatoes, carrots, celery, onion, garlic, and chicken broth. Stir to combine.

SIMMER

2. Bring to a boil. Reduce heat. Simmer 8-10 minutes or until vegetables are tender. Remove from heat. Set aside.

PREP ROUX

3. Melt butter in a separate medium sauce pan over low heat. Blend in flour. Let the mixture heat for about a minute.

READ MORE:

How to Make Cheesy Ham and Corn Chowder

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