Double Chocolate Pumpkin Cookies

THE GRACIOUS WIFE

Bake up a batch of these Double Chocolate Pumpkin Cookies made with real pumpkin and homemade pumpkin spice for the ultimate fall treat!

LET’S GET STARTED!

They’re soft, fudgy, and filled with melty, chocolatey goodness everyone will love.

PREHEAT & PREP

1. Preheat the oven to 350°F. Line a baking sheet with parchment paper. Set aside.

COMBINE

2. In a large mixing bowl, add flour, cocoa powder, baking powder, baking soda, cinnamon, nutmeg, ginger, and salt. Whisk to combine. Set aside.

CREAM

3. In a second large mixing bowl, cream together butter and sugar until light and fluffy.

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