Crockpot Corn Pudding
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Crockpot Corn Pudding
with sweet corn and cornbread mixed with salty, gooey cheese, all in the slow cooker, for a delicious and simple side dish.
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Corn pudding is pretty much a side dish staple, especially for Fall and the holiday season. It's simple and delicious, and always a huge hit!
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COMBINE & MIX
1. i
n a large mixing bowl, mix together, cornbread mix, cream cheese, butter, and egg, just until combined.
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FOLD IN
2.
Fold in both cans of corn and cheese. Pour mixture in a lightly greased slow cooker.
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COOK
3.
Cook on HIGH for 2 ½- 3 hours, until Crockpot Corn Pudding is set, like a soft cake.
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How to Make Crockpot Corn Pudding
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