Easy Pumpkin Sheet Cake

This classic spiced Pumpkin Sheet Cake embodies fall flavor with its perfectly moist spiced pumpkin cake and creamy, rich cream cheese frosting.

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This cake is big enough to serve a crowd and is a great cake for parties and holidays, such as Halloween or Thanksgiving. Plus, it's super simple to make and even make ahead! Just dump all of the ingredients in a bowl, mix, and bake!

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PREHEAT & PREP

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WHISK TOGETHER

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COMBINE

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ADD & WHISK

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Easy Pumpkin Sheet Cake

THE GRACIOUS WIFE

This classic spiced Pumpkin Sheet Cake embodies fall flavor with its perfectly moist spiced pumpkin cake and creamy, rich cream cheese frosting.

LET’S GET STARTED!

This cake is big enough to serve a crowd and is a great cake for parties and holidays, such as Halloween or Thanksgiving. Plus, it's super simple to make and even make ahead! Just dump all of the ingredients in a bowl, mix, and bake!

PREHEAT & PREP

1. Preheat oven to 375°F. Line a metal 9"x13" metal baking dish with parchment paper. Set aside.

WHISK TOGETHER

2. In a large mixing bowl, add flour, baking powder, baking soda, salt, cinnamon, ginger, nutmeg, and cloves. Whisk to combine.

COMBINE

3. In a separate large bowl, add sugars and oil and whisk to combine.

ADD & WHISK

4. Add eggs, pumpkin, and vanilla, and whisk again to combine.

READ MORE:

How to Make Classic Pumpkin Sheet Cake

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No-Bake Pumpkin Chocolate Cheesecake

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