Creamy Sausage Pasta recipe - This Creamy Sausage Pasta recipe is simple, cheesy, and perfect for an easy family dinner recipe with a creamy red sauce, Italian sausage, and melted gooey cheese. Super easy pasta for family dinner recipe and can be made in just 30 minutes! 
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Creamy Sausage Pasta

This Creamy Sausage Pasta recipe is simple, cheesy, and perfect for an easy family dinner recipe with a creamy red sauce, Italian sausage, and melted gooey cheese.
Course Main Dish
Cuisine Italian
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 8
Calories 517kcal
Author Michelle

Ingredients

  • 1 12 ounce package bow tie pasta (Farfalle), cooked to package instructions
  • 1 pound Italian sausage
  • 1 tablespoon minced garlic
  • 1 teaspoon red pepper flakes
  • 1 15 ounce jar Alfredo sauce
  • 1 24 ounce jar spaghetti sauce
  • 1 cup shredded mozzarella

Instructions

  • In a large skillet over medium-high heat, brown sausage with garlic and red pepper flakes. Drain and return to skillet.
  • Turn heat down to medium.
  • Stir in spaghetti sauce. Bring to a simmer, and allow to simmer for about 5 minutes.
  • Add Alfredo and stir to combine.
  • Add noodles to skillet. Stir to coat in sauce.
  • Turn off heat. Sprinkle mozzarella on top. Cover skillet to allow cheese to melt.

Nutrition

Calories: 517kcal | Carbohydrates: 39g | Protein: 19g | Fat: 30g | Saturated Fat: 12g | Cholesterol: 89mg | Sodium: 1355mg | Potassium: 557mg | Fiber: 2g | Sugar: 6g | Vitamin A: 565IU | Vitamin C: 7.8mg | Calcium: 104mg | Iron: 2.3mg