Slow Cooker Mozzarella Stuffed Meatballs

THE GRACIOUS WIFE

Cheesy and flavorful these Slow Cooker Mozzarella Stuffed Meatballs are saucy and tender with gooey cheese in every bite! Make them easily right in your CrockPot!

LET’S GET STARTED!

Slow Cooker Mozzarella Stuffed Meatballs are the essence of good comfort food. Filling, flavorful, and cheesy, these meatballs have it all. My kids have lovingly dubbed these "magic meatballs," and we never have leftovers.

COMBINE

1. Combine all meatball ingredients except mozzarella in a large mixing bowl. Mix together using clean hands until all ingredients are incorporated.

MAKE THE MEATBALLS

2. Take a golf ball sized piece of the ground beef mixture and place a piece of mozzarella in the middle. Press meat around the piece of cheese, fully enclosing it. Place in the bottom of the slow cooker. Repeat until all meat is used.

MAKE THE SAUCE

3. In a separate large mixing bowl, add all sauce ingredients. Stir to combine.

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