Family Recipe Swedish Meatballs for Cozy Weeknights

Easy Authentic Swedish Meatballs

The real deal authentic Swedish Meatballs! A family recipe passed down from southern Sweden made with beef, pork, veal, and warm spices in a smooth and creamy brown gravy for true Scandinavian flavor.

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Comfort food perfection for weeknights or holidays.

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COMBINE

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SAUTÉ

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PREP MEATBALLS

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Easy Authentic Swedish Meatballs

THE GRACIOUS WIFE

The real deal authentic Swedish Meatballs! A family recipe passed down from southern Sweden made with beef, pork, veal, and warm spices in a smooth and creamy brown gravy for true Scandinavian flavor.

LET’S GET STARTED!

Comfort food perfection for weeknights or holidays.

COMBINE

1. In a small bowl, mix together bread crumbs and milk. Set aside and allow to soak for 5 minutes. Preheat oven to 400°F.

SAUTÉ

2. In a skillet, sauté onions in 2 tablespoons of butter. Set aside to cool slightly.

PREP MEATBALLS

3. In a large mixing bowl, add your meats, onion, half-and-half, parsley, bread crumbs, ginger, and instant coffee. Mix with clean hands until everything is incorporated very well.

READ MORE:

How to Make Authentic Swedish Meatballs

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