Hot Spinach Artichoke Dip

THE GRACIOUS WIFE

Classic Hot Spinach Artichoke Dip is oven-baked with freshly cooked spinach, artichokes, and tons of gooey, melted cheese. This timeless dip is made with simple ingredients and is a hit at every party!

LET’S GET STARTED!

This hot Spinach Artichoke Dip is rich, creamy, and cheesy, brimming with chopped artichokes, swirls of spinach, and gooey melted cheese and baked in the oven to golden, bubbly perfection.

PREHEAT THE OVEN

1. Preheat oven to 350°F.

PREP THE SPINACH

2. Bring a large pot of water to a boil. Place spinach in a colander. Pour water over spinach to welt. Drain, chop, and place on a paper towel to dry.

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