Easy Crab Rangoon Dip
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Crab Rangoon Dip
is a simple, creamy, cheesy recipe, packed with crab, all in one hot dip. It tastes just like your favorite Chinese restaurant!
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If you love the delicious, savory crab rangoons from the Chinese restaurant, you will love this amazing and easy Crab Rangoon Dip.
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COMBINE & MIX
1. In a medium mixing bowl, add cream cheese, sour cream, sriracha, soy sauce, and garlic powder. Mix until smooth and creamy.
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ADD & GENTLY STIR
2.
Add crab, green onions, and ½ cup mozzarella. Stir gently to combine.
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How to Make Crab Rangoon Dip
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