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Home » Recipes

Asian Beef Tacos

May 1, 2016 · 2 Comments

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An Asian kick on your family favorite, these Asian Beef Tacos topped with cool sour cream, crisp cucumber slaw, and spicy Sriracha make taco night even more spectacular.

Asian Beef Tacos recipe with cucumber slaw - An Asian kick on your old family dinner favorite, these Asian Beef Tacos topped with cool sour cream, crisp cucumber slaw, and spicy Sriracha make taco night even more spectacular.  Wow, the slaw on these tacos really makes it amazing!

Asian Beef Tacos

This Asian Beef Tacos recipe is more of an Asian-Mexican fusion idea than authentic Asian food.  But even though I can't claim regional authenticity, I will claim that it's delicious.  Especially if you top your Asian Beef Taco with cool sour cream, crisp cucumber slaw, and spicy Sriracha to seal the deal.  It may be one of my favorite taco recipes so far. And that's saying something because we love taco night!

 Asian Beef Tacos recipe with cucumber slaw - An Asian kick on your old family dinner favorite, these Asian Beef Tacos topped with cool sour cream, crisp cucumber slaw, and spicy Sriracha make taco night even more spectacular.  Wow, the slaw on these tacos really makes it amazing!

Asian Beef Tacos Recipe

Asian Beef Tacos recipe with cucumber slaw - An Asian kick on your old family dinner favorite, these Asian Beef Tacos topped with cool sour cream, crisp cucumber slaw, and spicy Sriracha make taco night even more spectacular.  Wow, the slaw on these tacos really makes it amazing!

Asian Beef Tacos

An Asian kick on your family favorite, these Asian Beef Tacos topped with cool sour cream, crisp cucumber slaw, and spicy Sriracha make taco night even more spectacular.
Print Pin Rate
Course: Main, Main Course, Main Dish
Cuisine: Asian, Mexican
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 10 tacos
Calories: 247kcal
Author: Michelle

Ingredients

  • 1 ½ pounds ground beef
  • ¼ cup Teriyaki sauce
  • ½ medium onion chopped
  • 1 tablespoon minced garlic
  • 1 teaspoon ground ginger
  • ½ teaspoon chili powder
  • ½ teaspoon red pepper flakes
  • Tortillas for serving
  • Additional toppings such as shredded cheese sour cream, or Sriracha

For the Slaw topping

  • 1 large cucumber thinly sliced
  • 1 cup thinly sliced red cabbage
  • 2 tablespoons white vinegar
  • 2 tablespoons soy sauce
  • ½ teaspoon ginger

Instructions

  • Prepare the slaw to let sit: In a medium mixing bowl, mix together vinegar, soy sauce, and ginger. Add cucumbers and cabbage and stir to coat with the vinegar mixture. Set aside to sit for at least 15 minutes (You can also pop it in the refrigerator, until you're ready for it.)
  • In a large skillet over medium-high heat, brown ground beef with teriyaki, onion, and garlic. Cook until browned and no longer pink. Then drain and return to skillet.
  • Add ginger, chili powder, and red pepper flakes to the ground beef mixture. Stir to combine.
  • Serve on tortillas topped with the cucumber slaw topping and Sriracha.

Nutrition

Serving: 1taco | Calories: 247kcal | Carbohydrates: 14g | Protein: 14g | Fat: 14g | Saturated Fat: 5g | Cholesterol: 48mg | Sodium: 540mg | Potassium: 303mg | Fiber: 2g | Sugar: 2g | Vitamin A: 170IU | Vitamin C: 6.2mg | Calcium: 44mg | Iron: 2mg
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Asian Beef Tacos recipe with cucumber slaw - An Asian kick on your old family dinner favorite, these Asian Beef Tacos topped with cool sour cream, crisp cucumber slaw, and spicy Sriracha make taco night even more spectacular.  Wow, the slaw on these tacos really makes it amazing!
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Beef, Dinner, Mexican, Recipes Beef Recipe, Dinner Recipe, Ground Beef Recipe

Reader Interactions

Comments

  1. Leigh says

    May 03, 2016 at 9:24 am

    Oh my, these sound yummy!

    Reply
  2. Carmen Baguio says

    May 05, 2016 at 11:40 am

    I'm normally a fish taco girl, but I have to give these a try. Thank your for sharing!

    Reply

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Picture of Michelle Medlin, The Gracious Wife

Hello! I'm Michelle!
I'm a comfort food lover and self-taught cook with five amazing kids and a firefighter husband, surviving mostly on coffee. I love to create easy and delicious family recipes, and share creative family tips I've learned along the way.
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