Salmon Cream Cheese Spread

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An easy and fresh Salmon Cream Cheese Spread recipe made with fresh baked salmon, cream cheese, and dill makes a perfect appetizer dip for parties or a delicious breakfast on a bagel. 

Salmon Cream Cheese Spread

So my obsession with this Salmon Cream Cheese Spread started when I was probably eight years old.  I went over to a friend’s house and she introduced me to a store-bought version, and it was love at first taste.  Even though it was a big name brand, it has still been kind of hard to locate in stores sometimes. But while perusing Pinterest one day many years later, I saw a Salmon dip.  And I was like, YES! That’s what I need. So here we are.

The original store-bought kind that I loved first had something akin to bacon bits, but salmon flavored in it. This Salmon Cream Cheese Spread has real, fresh salmon in it.  And it is so good. I make it every chance I get. Holidays, Christmas, Easter, and sometimes for a snack.

Making your own Salmon Cream Cheese Spread is simple. Just mix all your ingredients in a bowl and chill for at least an hour before serving.  So good! Enjoy!

Salmon Cream Cheese Spread Recipe

Salmon Cream Cheese Spread

An easy and fresh Salmon Cream Cheese Spread recipe made with fresh baked salmon, cream cheese, and dill makes a perfect appetizer dip for parties or a delicious breakfast on a bagel. 

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Print Pin Rate

Course: Appetizer

Cuisine: American

Prep Time: 15 minutes

Total Time: 15 minutes

Servings: 12

Calories: 171kcal

Author: Michelle

Ingredients

• 1 8 ounce block cream cheese, softened
• 1/2 cup sour cream
• 1/4 cup mayo
• 1/2 teaspoon dried dill weed
• 1 teaspoon prepared mustard
• 1 teaspoon prepared horseradish
• 1 pound salmon cooked and flaked
• 1/4 cup thinly sliced green onions

Instructions

• In a large mixing bowl, whisk together cream cheese, sour cream, and mayo until smooth.
• Add dill, mustard, and horseradish and stir until combined.
• Fold in salmon and green onions.
• Cover and chill for at least an hour before serving.
• Serve with crackers or baguettes.

Nutrition

Serving: 0.25cup | Calories: 171kcal | Carbohydrates: 1g | Protein: 9g | Fat: 13g | Saturated Fat: 6g | Cholesterol: 47mg | Sodium: 130mg | Potassium: 204mg | Sugar: 1g | Vitamin A: 4.7% | Vitamin C: 0.7% | Calcium: 3.1% | Iron: 2.2%

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Did you like this Salmon Cream Cheese Spread recipe? Find more on my Dip It! and Appetizers boards on Pinterest!

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